We are currently hiring for the following positions:
!--Coordinator Assistant
In search of an assistant to work alongside our Marketing & Events Coordinator to assist with day to day administrative tasks. Hours vary on time of year - must be willing to work weekends. Experience preferred, but not required, for the right candidate. Must be organized, flexible, motivated, detail oriented and personable. Only qualified candidates will be considered. Please contact Jeni at This email address is being protected from spambots. You need JavaScript enabled to view it. for additional details.
-->- Prep Cook (flexible hours)
- Hostess/busser (Friday nights)
- Bussers
- Dishwashers
- Event setup/cleanup staff
- Pro Shop Staff (Starting spring 2020)
- Course Beverage Cart (Starting spring 2020)
Interested parties contact This email address is being protected from spambots. You need JavaScript enabled to view it.
Hiring for a full-time or part-time (flexible scheduling) banquet cook
Fill out form and contact Chef Jen for additional details: This email address is being protected from spambots. You need JavaScript enabled to view it.
Fill out the form below and click the submit button to begin the application process.